Mustard Greens (Garden Starter Plant)
Very fast-growing, nutritious, leafy greens for cool-season growing. Always taste sweeter when nipped by frost. Can cook Southern style or even cut up raw for a nippy, peppery taste in salads. A whole leaf will add spark to a sandwich. Grows best in full sun, but will tolerate partial shade and even appreciates it in spring in hot climates.
- Light: Full Sun to Part Shade
- Leaf size: 8 to 15 Inches
- Matures: 45 days
- Plant spacing: 12 inches apart
* Photos and description courtesy of Bonnie Plants.